Guac is probably the single best thing you can make when gathering together with friends or family. It evokes a fun, laid-back vibe and everyone loves it.
I’ve been making my own version for several years now, but only last year introduced a new twist that makes it even more rad: cucumber.
Cucumber adds an unexpected but welcome element of coolness, which is balanced by the warmth of red onion and jalapeño. I’ve made this …Read More →